Piña Colada Syrup
Seaside Old Fashioned
Ingredients:
3-5 dashes of Angostura Bitters
1-2 dashes of Orange Bitters
1/2oz Piña Colada syrup
2oz Bourbon
Steps:
1. Add all ingredients into the mixing glass.
2. Add a good amount of ice to the glass.
3. Using a bar spoon, stir all the ingredients for about 10-15 seconds.
4. Separately, prepare a rocks glass with ice or a single large cube (preferable for less dilution).
5. Strain the cocktail into the glass.
6. Add your preferred garnish and enjoy!
First Call
Ingredients:
3/4oz lime juice
1/2oz Amaretto liquor
2oz Tequila
Steps:
1. Add all ingredients into the shaker.
2. Add ice and shake for 5 - 10 seconds.
3. Separately, prepare a collins glass by rimming with lime juice and adding Tajin chili salt (Optional).
4. Fill the glass with ice.
5. Strain the cocktail into the glass.
4. Garnish with a pineapple and lime peel.
Bayside Breeze
Ingredients:
1oz lemon juice
1/2oz Peach Schnapps
1/2oz Blue Curacao
2oz Gin
Steps:
1. Add all ingredients into the shaker.
2. Add ice and shake for 5 - 10 seconds.
3. Separately, add fresh ice to a double rocks glass.
4. Strain the cocktail into a double rocks glass.
5. Add a pineapple and cherry garnish to the drink.
MOCKTAILS
Non-Alcoholic Beverages
Cucumber Fizz
Ingredients:
1oz lime juice
3/4oz Piña Colada syrup
5-6 cucumber slices
Club soda
Steps:
1. Add the piña colada syrup and cucumber slices to the shaker and muddle thoroughly.
2. Add the 1oz of lime juice.
3. Add ice and shake for 5 - 10 seconds.
4. Separately, prepare a collins glass with fresh ice.
5. Fine strain the cocktail into the glass.
6. Top off with club soda and mix lightly with bar spoon or straw.
7. Garnish with cucumber slices.
Rose Cooler
Ingredients:
1/2oz Piña Colada syrup
3-4 Blackberries
1.5oz Orange juice
Ginger beer
Steps:
1. Add the piña colada syrup and 3-4 blackberries to the shaker and muddle thoroughly.
2. Add the 1.5oz of orange juice.
3. Add ice and shake for 5 - 10 seconds.
4. Separately, prepare a collins glass with fresh ice.
5. Fine strain the cocktail into the glass.
6. Top off with Ginger beer.
7. Mix lightly with bar spoon or straw.
8. Garnish with blackberries and/or pineapple fronds.
